A boning knife is a kitchen knife that features a narrow blade and a very sharp point. This piece of cutlery receives its name from the fact that its main purpose is to remove the bones of fish, meat, and poultry. Another distinctive trait of boning knives is the fact that they’re thinner than other types of knives, this aspect making them ideal for precision work. If you’re missing quality boning knives from your cutlery collection, check out the rest of this article to find out what are your best options at the moment.
- Top 5 Boning Knives Comparison
- Top Rated 2017 Boning Knives Reviews
- Best Brands on the Market
Top 5 Boning Knives Comparison
Top Rated 2017 Boning Knives Reviews
When it came to finding the best boning knife on the market our decision was made easy when stumbling upon the Kamosoto KAM511. This Japanese style knife that it designed specifically for the task of removing the bones of fish, meat, and poultry has impressed up through it durability, clean and stylish design, and the precision that it offers. It has a Rockwell Hardness Scale rating of 60-62, and it’s made of no less than 67 layers of VG-10 stainless steel Damascus. These two elements alone prove how superior the knife’s quality in construction is. With an overall length of 10.6 inches, a blade length of 6 inches, and a blade thickness of 2.2 millimeters, it will be a pleasure to work with it in the kitchen next time you need to suparate the bones off of the meat.
|Rockwell Hardness Scale rating – 60-62|
|Overall knife length – 10.6 inches|
|Highly resistant to corrosion, stains, and wear|
|Weighs only 7.4 ounces|
|Features a stunning tiny wave blade pattern|
Wusthof Classic 4603-7
Wusthof is one of the most well-known brands on the cutlery market, so it comes as no surprise that our choice for the second best boning knife on the market is manufactured by this company. The Wusthof Classic 4603-7 has a clean and modern look and it’s designed with utter attention to even the smallest details. It weighs a mere 4.8 ounces, which means that you will have an easy time maneuvering it in the kitchen. The overall length of the knife is 12.5 inches, 6 inches belonging to the blade. Due to the fact that it’s dishwasher safe, you won’t have to clean it manually each and every time you use it. Additionally, it boasts a durable contruction, being made with high-carbon stainless steel and featuring a triple riveted composition handle.
|Razor sharpness due to hand honing|
|Narrow blade makes it a quick tool for boning poultry|
|It weighs only 4.8 ounces|
|Traditional style of the handle makes it easy to work with|
Global Cromova G-21
Yet another excellent choice to go with is the Global Cromova G-21, a knife that embodies excellence through a stunning and smart design. The single piece construction that it boasts is quite intelligent as it eliminate food and dirt traps, making it a whole lot easier to keep the knife clean and to wash it. Although at first glance you might be tricked into thinking that it’s a tad uncomfortable to work with it, know that the stainless steel handle that it comes with actually features dimples that provide a stable, safe, and comfortable grip. When it comes to the knife’s construction, this durable piece of cutlery is made with high-tech materials, more precisely molybdenum/vanadium stainless steel, so you are guaranteed to work with it for years to come without facing any issues.
|Lightweight – it weighs only 8.5 ounces|
|Overall length of 11.5 inches|
|Excellent sharpness retention|
|Dimples in handle provide a safe grip|
|Single piece contruction makes it easy to clean|
Wusthof Classic 46101-7/16
As expected from the respectable Wusthof brand, it makes yet another appearance in our top, this time due to the amazing Classic 46101-7/16 model. The remarkable sharpness of this knife is the main reason why we strongly recommended, a sharpness that is retained for a long time even if the knife is subjected to intense use. The reason why it’s able to preserve its sharpness so well is because the blade is made with high carbon steel that is impressively strong. When it comes to comfort and convenience in use, you will be delighted to know that the rounded shape of the handle makes it a delight and a cinch to remove the bones of poultry with it. Add to all of these elements the lifetime warranty, and it will be impossible to pass on this offer.
|Curved shape makes it more effective at boning|
|Hygenic fit of the handle guarantees it will be easy to clean|
|Amazing sharpness retention|
|Easy to sharpen|
Zelite Infinity 6-Inch
Last we have the Zelite Infinity 6-inch boning knife that is an undeniable smart choice to make as it’s actually a Japanese knife. The 67 layers of high carbon stainless steel that the knife’s blade is made of give it a superior cutting quality and sharpness. Also, this construction ensures that stains and rust won’t be an issue for you to look out for. The G10 handle is triple riveted, providing strength and durability while maintaining a superior level of comfort in use. One of the aspects that you will love the most about it is the fact that it retains edge sharpness perfectly. Also, it’s easy to sharpen, so when the time comes to do this task, you won’t have a hard time with it.
|It weighs only 5 ounces|
|Stain and rust resistant construction|
|Blade is extremely sharp and safe to work with|
|Rounded handles provide a comfortable grip|
|Superb pattern design of the blade|
Best Brands on the Market
It’s difficult to make a choice when it comes to a new boning knife as there are many models out there that come from different manufacturers and that all promise the same thing – durability and a precise, fast, and convenient operation with them. To make it easier for you to find the perfect cutlery for removing the bones of meat, poultry, and fish, we will show you what are the most trustworthy brands on this market. By knowing what are the brands that generally deliver only high-end cutlery of this kind, you have smaller chances of investing in a knife that won’t perform as expected, that is going to lose its sharpness too fast, or that will break when confronted with more difficult tasks in the kitchen.
Durability and sharpness are the two characteristics that make the cutlery produced by the Zelite Infinity brand be so popular and sought after. After noticing that most knives out there either have a great sharpness retention but they don’t resist stains and rusting, or that they are stain and rust resistant but don’t offer much in the way of blade sharpness retention, the company made it a point to deliver only knives that deliver both a long lasting sharpness and resistance to rusting and stains. Thus, it’s easy to understand why this manufacturer is included on our list of the best brands, any product that you buy from Zelite Infinity boasting an amazing design and a great quality.
There isn’t a cook out there who has not heard about Wusthof, one of the biggest players on the cutlery market. Being founded way back in 1814, this company is family owned for seven generations now, preserving the quality of the design and manufacturing of the knives that it produces. The design of the company’s logo says everything about how serious the brand is, the trident symbolizing perfection, passion, and diligence.
The Global Knives brand is renowned as it has not only been on the market for over 30 years but because it has innovated the professional knife industry in the meanwhile by delivering kitchen knives that feature a one-piece, all stainless steel structure. In addition, the cutlery that this manufacturer delivers is made with the highest quality material, more precisely Cromova 18 stainless steel that guarantees a long lasting blade sharpness and an unsurpassable durability.